
Dining
19 Best Indian Restaurants in Singapore for Every Budget (2019)
I’m what’s known politely as a “functional eater”, so you’ll rarely find me waxing enthusiastic about food… ...
12 June 2019

Dining
Want to Save Money Cooking at Home but Think It’s a Chore? Bosch’s Latest Series 6 Oven is Here to Help
This post was written in collaboration with Bosch Home Appliances. While we are financially compensated ...
28 May 2019

Dining
Halal Catering in Singapore: Affordable Halal Buffet & BBQ Caterers Price List
It is almost that time of the year again; when I notice the smell of delicious curries and spices wafting ...
7 May 2019

Dining
Best Burgers Singapore Price Guide (2019) - 9 Trending Restaurants To Check Out
I don't know how I missed the memo, but with the opening of Shake Shack and Burger & Lobster in Singapore,
Gone are t... ...
17 April 2019

Dining
Tanjong Pagar Korean Food Price Guide: Kimchi Jigae, Korean BBQ and Fried Chicken (2019)
The Tanjong Pagar district has so many Korean restaurants, it might as well be called the "Little Korea" ...
15 April 2019

Dining
How Much Food Waste is There in Singapore? I Went Dumpster Diving to Find Out
These days, it’s not just bag ladies and homeless old folks who are rooting through the dumpsters and eating ...
13 April 2019

Shopping
Japanese Supermarkets in Singapore - 10 Best Places to Get Japanese Groceries
Back in the day, buying Japanese groceries in Singapore was akin to a SEAL Team Six operation. You would ...
9 April 2019

Dining
7 Best Places in Singapore To Get Your Wagyu Beef and Meats at 1-for-1
It's very noble to refuse to eat meat in support of the environment and disenfranchised animals, but some ...
5 April 2019

Dining
7 Restaurants/cafes Where You Can Get 1-for-1 Deals with HSBC Credit Cards
This post was written in collaboration with HSBC. While we are financially compensated by them, we nonetheless ...
4 April 2019

Dining
Vegan Burger Singapore Price Guide - Impossible Foods VS Beyond Meat VS Quorn
With all the buzz around the newly launched Impossible Foods and Beyond Meat, it looks The Economist was ...
20 March 2019