11 Best Halal Buffets in Singapore (Mar 2026)—Starting From $32++

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Whether you’re a Muslim or dining with Muslim friends, you’ll be glad to know that plenty of the best buffets in Singapore are halal-certified. And it’s not just your usual hotel spreads—there’s a surprisingly wide range of options, from Peranakan and Thai-themed buffets to international spreads with local favourites done right. From Royal Palm’s international buffet at Orchid Country Club to the Peranakan spread at M Hotel’s The Buffet Restaurant and Thai feasts like Peppermint’s Tantalising Thai, there’s a buffet spread for every kind of craving.

So loosen those belts and get your comfiest buffet outfit ready. With prices starting from $32++ per pax, here’s our round-up of the best halal buffets in Singapore—plus the latest deals and credit card promotions to help you stretch your dining budget further.

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Price guide: Best halal buffets in Singapore (2026)

Halal buffet Weekday lunch Weekday dinner Weekend lunch Weekend dinner
21 on Rajah at Aloft Singapore Novena $60++ $70++ $70++ $80++
Asian Market Café at Fairmont Hotel $80++ $98++ $82++ $108++
Atrium Restaurant at Holiday Inn Singapore Atrium $98++ $118++ $108++ $128++
Carousel buffet at Royal Plaza on Scotts $72++ $92++ $72++ $102++
Ginger at PARKROYAL on Beach Road $59++ $69++ $59++ $89++
J65 at JEN Singapore Tanglin $37.50++ $88++ $44++ $98++
Landmark at Village Hotel Bugis (1-for-1 pricing shown) $42.95++ $47.45++ $44.45++ $51.45++
Peppermint buffet at PARKROYAL COLLECTION Marina Bay $72++ $98++ $82++ $112++
Royal Palm at Orchid Country Club (1-for-1 pricing shown) $85.90++ $94.90++ $88.90++ $102.90++
The Buffet Restaurant at M Hotel $36.80++ $39.80++ $36.80++ $39.80++
Tiffany Cafe & Restaurant at Furama City Centre $55++ $59++ $55++ $59++

All prices above are before 9% GST and 10% service charge.

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21 on Rajah at Aloft Singapore Novena (from $60++)

 

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When I think of 21 on Rajah, I’m taken back to a night when a large group of us had dinner there and my friends stuffed their faces silly with crayfish. Three guys in our group wiped out the entire batch in one go! The staff graciously replenished the food so that my dining companions could continue their gastronomic indulgence.

We’d chosen 21 on Rajah because we were looking for a halal-certified buffet that was good for big groups (ours was over 20 people) and still affordable. Having dined there and emerged with a happy belly, I would recommend 21 on Rajah as a value-for-money halal buffet option. It’s not going to be as extravagant as the buffets over at the ParkRoyal hotels, but it certainly filled us up that night with quality food at reasonable prices.

Now, the restaurant is running its Enak Sekali Balinese Buffet, which brings a more distinctive, Indonesia-inspired spread into the mix. Expect dishes like gado gado, rujak buah, and Balinese-style salads, alongside heartier options such as bebek betutu (slow-roasted duck), sapi panggang (roasted beef with Balinese spices), and ikan bakar Jimbaran (charcoal-grilled fish). There’s also a solid seafood selection with poached tiger prawns, mussels, and clams, plus live stations serving items like Nonya laksa and prawn mee. To round things off, desserts lean regional too, with treats such as pisang goreng, bubur injin, kueh dadar, and chendol, giving the buffet a more unique identity compared to its previous line-up.

Buffet Price Time
Lunch weekday (Mon–Fri)
  • $60++ adult
  • $30++ child
12 pm – 230 pm
Lunch weekend (Sat–Sun, eve of & public holidays)
  • $70++ adult
  • $35++ child
12 pm – 3 pm
Dinner weekday (Sun–Thu)
  • $70++ adult
  • $35++ child
6 pm – 930 pm
Dinner weekend (Fri–Sat, eve of & public holidays)
  • $80++ adult
  • $40++ child
6 pm – 930 pm

Child pricing applies to children aged 6 to 12 years old.

 21 on Rajah at Aloft Singapore Novena

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Asian Market Café at Fairmont Hotel (from $80++)

Located on Level 2 of Fairmont Singapore, Asian Market Café offers halal-certified lunch and dinner buffets that celebrate a wide spread of Pan-Asian flavours. It remains a strong pick for buffet lovers who want variety without compromising on quality, and there’s extra value now if you’re an ALL Accor member—you can enjoy 3X reward points when you dine until 22 Mar 2026.

Asian Market Café’s lunch spread still covers familiar crowd-pleasers like laksa, chilli crab, nasi lemak, satay, and assorted Nyonya kueh, alongside Indian curries, tandoori dishes, nasi goreng, and gado-gado. Come dinner, the buffet gets even more indulgent with live cooking stations, fresh seafood, grilled meats, aromatic curries, and dim sum. Both lunch and dinner also include a rotating selection of chilled juices, teh tarik, and tea and coffee, which makes the experience feel a little more complete.

Here’s the pricing:

Buffet Price Time
Lunch buffet (Mon–Fri)
  • $80 adult
  • $40 child
12 pm – 230 pm
Lunch buffet (Sat–Sun)
  • $82 adult
  • $41 child
12 pm – 3 pm
Dinner buffet (daily)
  • $98 adult (Mon–Thu)
  • $108 adult (Fri–Sun)
  • $49 child (Mon–Thu)
  • $54 child (Fri–Sun)
6 pm – 10 pm

Child pricing applies to children aged 6 to 12 years old.

One thing to note is that the current buffet pricing is under the Mumbai Specials promotion, which runs from 21 Mar to 30 Apr. Prices are subject to service charge and GST, so it’s worth checking the latest menu before heading down.

Asian Market Cafe at Fairmont Hotel 

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Atrium Restaurant at Holiday Inn Singapore Atrium (from $46++)

Atrium Restaurant at Holiday Inn Singapore Atrium is running a limited-time Aroi Thai Buffet from 23 Mar – 24 May 2026, bringing together Thai street food staples, hearty mains, and seafood in one halal-certified spread. It’s a good option for diners who want something more distinctive than the usual hotel buffet, especially with a prayer room available nearby for added convenience.

Expect a mix of bold Thai flavours across the buffet line-up. Highlights include starters such as som tum Thai and yum woon sen, alongside mains like gaeng kiew wan and pad krapow. If you’re heading down for dinner, there are additional highlights including the BBQ corner with gai yang Isan and carving specials like slow-roasted Thai herb marinated beef ribeye on weekday dinners.

Day Meal Adult (before 1-for-1 promo) Child (6–12 years old) Time
Weekday Lunch (Mon–Fri) $98++ $25++ 12 pm – 230 pm
Weekday Dinner (Mon–Thurs) $118++ $30++ 6 pm – 930 pm
Weekend Lunch (Sat–Sun) $108++ $25++ 12 pm – 230 pm
Weekend Dinner (Fri–Sun & public holidays) $128++ $30++ 6 pm – 930 pm

The buffet has no shortage of indulgent dishes—think wagyu beef cheeks rendang, chempedak masak lemak (jackfruit simmered in coconut milk gravy and spices), ayam masak merah (tender chicken in a rich tomato and chili sauce), and more. Head over to the chef’s carving station, to sink your teeth into a 13-spice roasted whole baby lamb and a giant lamb kebab.

Atrium Restaurant credit card promotions

Adults enjoy a 1-for-1 discount, making this a strong value pick if you’re dining in pairs. For groups with an odd number of diners, you can still get 50% off with DBS/POSB, Citibank, or UOB credit cards.

There’s also an added perk during the promotional period: diners can enter a lucky draw to win a 3D2N hotel stay in Thailand. Prizes include stays at Holiday Inn properties in Bangkok, Pattaya, Sukhumvit, and Phuket, with one winner selected every 3 weeks. Non-winning entries roll over to subsequent draws, so your chances stack the more you dine.

Atrium Restaurant at Holiday Inn Singapore Atrium

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Award-winning halal-certified restaurant Carousel is one of the most well-known halal buffet spots in Singapore. Its spread is still massive, but the current Pera-Makan showcase adds a strong Peranakan focus, making the line-up feel more distinctive than a typical hotel buffet.

Seafood options now include river prawn with sambal petai, sambal udang nanas, and Nonya chilli crab, while meat lovers can dig into dishes like ayam buah keluak, Nonya beef rendang, ayam ponteh, and itek sioh. Dinner brings more premium highlights such as Wagyu oxtail assam pedas, stuffed squid with crab meat otah, and even lobster buah keluak on weekends.

Lighter options include Nonya chap chye, eggplant sambal terung, and nasi ulam, alongside a live Nonya laksa station. There’s also a rotation of soups like iteh tim and crab meat soup, adding more variety to the spread.

I like to judge a buffet by its desserts, and Carousel still delivers. Expect treats like pengat durian, ondeh-ondeh, and kueh lapis, plus hot desserts such as pulut hitam and bubur cha cha, and a DIY chendol station with gula Melaka syrup.

Here’s what this lavish spread will cost you:

Buffet Price Time
Breakfast (Mon–Fri)
  • $32++ adult
  • $16++ child
630 am – 10 am
Breakfast (Sat–Sun & public holidays)
  • $32++ adult
  • $16++ child
630 am – 1030 am
Lunch (Mon–Sun)
  • $72++ adult
  • $36++ child
12 pm – 2 pm
High tea (Thu–Fri)
  • $50++ adult
  • $25++ child
3 pm – 5 pm
High tea (Sat–Sun)
  • $60++ adult
  • $30++ child
3 pm – 5 pm
Dinner (Sun–Thu)
  • $92++ adult
  • $46++ child
630 pm – 930 pm
Dinner (Fri–Sat, eve of public holidays)
  • $102++ adult
  • $51++ child
630 pm – 930 pm

Child pricing applies to children aged 4 to 11 years old.

Carousel at Royal Plaza on Scotts

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Ginger at PARKROYAL on Beach Road (from $59++)

Some of us don’t trust the wisdom of the masses and look towards authorities on food to tell us what’s good. If that sounds like you, check out Ginger at PARKROYAL on Beach Road, which won Best Halal Casual Dining Restaurant at the Epicurean Star Awards 2023 and the Alfresco & Biophilic (Asia) category at the Restaurant & Bar Design Awards 2021. 

Tuck into top-quality nosh from their halal-certified kitchen and 5 halal-certified live food stations, with dishes like slow roasted angus beef striploin, mixed nut crusted salmon with citrus cream, and grilled cuttlefish with smoked paprika and chimichurri.

At Ginger, it’s not just the food that’s stamped with awards. Its enchanting ambience is meticulously crafted by award-winning Singapore-based Australian designer Emma Maxwell, featuring timbre flooring, marble table tops, and rattan fans. This restaurant excels at blending natural elements and luxe finishes, highlighted by Kerrie Brown's floral-themed wallpapers and textiles that celebrate local flora.

Sounds good? The best part is that prices start from just $59++, which is a steal when you consider the quality of food and their classy ambience.

Buffet Price Time
Lunch (Mon–Sun)
  • $59++ adult
  • $29.50++ child
12 pm – 230 pm
Dinner (Sun & Mon)
  • $69++ adult
  • $34.50++ child
6 pm – 10 pm
Dinner (Tue–Thu)
  • $79++ adult
  • $39.50++ child
6 pm – 10 pm
Dinner (Fri–Sat, eve of & public holidays)
  • $89++ adult
  • $44.50++ child
6 pm – 10 pm

Child pricing applies to children aged 6 to 12 years old.

Ginger at PARKROYAL on Beach Road

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J65 at JEN Singapore Tanglin (from $37.50++)

Halal-certified J65 is situated in a real fancy part of Singapore, Tanglin, but JEN is actually the less fancy hotel under the Shangri-La Group (the other being the infamous 5-star hotel Shangri-La itself). You get great service, food, and ambience under Shangri-La management for more wallet-friendly prices—at least for their day buffets.

The pricing for lunch/high tea versus dinner varies greatly at JEN; their regular weekday lunch buffets start from $37.50++ per adult diner while their dinner buffets go up to $98++ per pax.

Buffet Availability Price Time
Ramadan dinner buffet 24 Feb to 19 Mar 2026 (Mon–Sun)
  • $98++ adult
  • $49++ child (6–11)
6 pm – 930 pm
Hari Raya seafood mania dinner buffet 20 Mar to 22 Mar 2026
  • $88++ adult
  • $44++ child (6–11)
6 pm – 930 pm
International dinner buffet From 23 Mar onwards (Mon, Tue, Wed, Thu, Sun)
  • $88++ adult
  • $44++ child
6 pm – 930 pm
Seafood mania dinner buffet From 23 Mar onwards (Fri–Sat)
  • $98++ adult
  • $49++ child
6 pm – 930 pm
International Women’s Day weekday lunch buffet 4 Mar to 31 Mar 2026 (Mon–Fri)
  • 2 adults $75++
  • 3 adults $99++
  • 2 children (6–11 years) $37.50++
12 pm – 230 pm
International Women’s Day weekend high tea buffet 7 Mar to 31 Mar 2026 (Sat–Sun)
  • 2 adults $88++
  • 2 children (6–11 years) $44++
1230 pm – 3 pm

I find the branding for JEN to be more vibrant and youthful than Shangri-La, which also means it feels more accessible. The restaurant also has more versatile seating arrangements, including booths, high tables, and regular seating to accommodate all group sizes and occasions. You won’t feel out of place at JEN—so make your reservation and dig in.

J65 at JEN Singapore Tanglin


ALSO READ: What is Halal Investment? A Guide to Singapore’s Buzzing Islamic Finance Scene


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Landmark 1-for-1 buffet at Village Hotel Bugis (from $42.95++)

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Landmark is one of those restaurants with a perpetual 1-for-1 offer on their buffets, so go ahead and divide all their prices in half. That puts their weekday lunch buffet at about $51.50 nett and their dinner buffet at $56.90 (weekdays) / $61.70 (weekends), GST included.

By way of food, Landmark offers a salad bar, “goreng goreng” station with fried delights like spring rolls, a live meat station, pastas, soups, seafood, local classics like carrot cake, Indian food like tandoori chicken, and of course a dessert section with assorted cakes, kueh, ice cream and the like. Relatively speaking, I don’t think Landmark has very premium dishes—you’re not going to get a whole poached salmon or oysters on ice here. However, you do get a solid range of buffet staples for an affordable price.

Landmark buffet prices
Adults Children (4 – 8 years old)
1-1 weekday lunch (Mon – Fri) $85.90++ ($103 nett) $15++ ($17.98 nett)
1-1 weekend lunch (Sat – Sun, PH, eve of PH) $88.90++ ($106.60 nett)
1-1 weekday dinner (Mon – Thu) $94.90++ ($113.80 nett)
1-1 weekend dinner (Fri – Sun, PH, eve of PH) $102.90++ ($123.40 nett)

Lunch: 12 – 230 pm; Dinner: 630 – 10 pm

Landmark at Village Hotel Bugis 

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Peppermint buffet at ParkRoyal Collection Marina Bay (from $72++)

Buffet dining in a garden? Peppermint makes it happen, mingling lush vibes with a farm-to-table feast. Their Urban Farm’s homegrown herbs, edible flowers, and vegetables (over 60 varieties altogether!) go right into their teas, infused water, salads, aromatics and other food. How cool is that?

At Peppermint, dive into a buffet bursting with Asian and international faves, from freshly shucked oysters and crispy beancurd puffs to Cantonese-style braised beef. With plant-based options and dishes sprouting from Peppermint’s Urban Farm, your taste buds are in for a fresh adventure. It's a spot where eating consciously meets indulging heartily, all in a setting that's as green as it gets. 

With the return of Tantalising Thai, the buffet now leans into bold Thai flavours inspired by traditional recipes from Sukhumvit. Expect dishes like Thai green curry chicken, massaman lamb, and stir-fried mud crab with curry paste, alongside street food favourites such as gai yang (Thai grilled chicken skewers) and hoi tod (Thai fried oyster omelette). There’s also a signature seafood tower laksa with fresh seafood like lobster, scallops, and tiger prawns, plus a rotating selection of whole grilled fish, tom yum seafood soup, and Thai-style chicken rice. To end on a sweet note, look out for desserts like mango sticky rice, red ruby, Thai kueh, and coconut gelato, rounding out the experience with both local and Thai-inspired treats.

Buffet Price Time
Weekday lunch (Mon–Thu)
  • $72++ adult
  • $36++ child
12 pm – 230 pm
Weekday dinner (Mon–Thu)
  • $98++ adult
  • $49++ child
630 pm – 10 pm
Weekend lunch (Fri–Sat)
  • $82++ adult
  • $41++ child
12 pm – 3 pm
Sensational seafood Sunday lunch
  • $98++ adult
  • $49++ child
12 pm – 3 pm
Weekend dinner (Fri–Sun)
  • $112++ adult
  • $56++ child
630 pm – 10 pm

Peppermint promotions

From 13 Mar to 17 May 2026, Peppermint’s Tantalising Thai buffet comes with a bonus: diners stand a chance to win a pair of Thai Airways return tickets along with a 4D3N stay at PARKROYAL Suites Bangkok. All reservations during this period are automatically entered into the grand lucky draw, so your next holiday could be covered just by showing up for a meal.

Peppermint at ParkRoyal Collection Marina Bay

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Royal Palm at Orchid Country Club (from $42.95++)

 

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Royal Palm at Orchid Country Club offers a polished, resort-style dining experience in a tranquil setting. The halal-certified buffet focuses on international flavours with strong Asian and Middle Eastern influences, making it a solid option for group gatherings and family meals.

The spread covers a good mix of hearty and familiar favourites. Start light at the salad bar with options like Shirazi salad, Greek salad, and chickpea salad, before moving on to crowd-pleasers from the seafood corner such as Singapore chilli crab with fried mantou, sambal lala, tom yum prawns, and salmon fish head curry. Over at the Western section, you’ll find dishes like penne arrabbiata, Cajun baked fish with lemon butter sauce, and oven-roasted herb chicken.

What keeps diners coming back, though, is the value-driven 1-for-1 buffet deal, available for both lunch and dinner across weekdays and weekends. Prices start from $85.90++ for weekday lunch and go up to $102.90++ for weekend dinner, making it a more attractive option if you’re dining in pairs.

Royal Palm buffet Price for 2 pax Price for 1 pax
1-for-1 Weekday Lunch Buffet (Mon – Fri) $85.90++ ($103 nett) $42.95++ ($51.50 nett)
1-for-1 Weekend Lunch Buffet (Sat – Sun, PH & Eve of PH) $88.90++ ($106.60 nett) $44.45++ ($53.30 nett)
1-for-1 Weekday Dinner Buffet (Mon – Thur) $94.90++ ($113.80 nett) $47.45++ ($56.90 nett)
1-for-1 Weekend Dinner Buffet (Fri – Sun, PH & Eve of PH) $102.90++ ($123.40 nett) $51.45++ ($61.70 nett)

Lunch: 12 pm – 230 pm
Dinner: 630 pm – 10 pm

Children aged 4 to 8 years old dine at $15++ ($17.98 nett), and the littlest ones below 4 years old dine free.

Royal Palm at Orchid Country Club

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The Buffet Restaurant at M Hotel (from $36.80++)

 

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The Buffet Restaurant at M Hotel is now positioning itself as the first halal Peranakan buffet in the city centre, making it a strong pick if you’re after a buffet with more local character than the usual hotel spread. Instead of the old hotpot concept, the restaurant is now centred on its Nyonya Classic Redefined buffet, with lunch and dinner service daily, plus high tea on Fridays and Saturdays.

Expect a line-up of Peranakan and local favourites such as Nyonya laksa, assam laksa, beef cheek rendang, roasted chicken buah keluak, Nyonya sambal udang, and assam fish with okra and pineapple. Dinner also features a fresh seafood and crustacean bar with items like poached tiger prawns, Canadian black mussels, Chilean sea scallops, and Pacific white clams, alongside a fresh catch of the day served steamed or deep-fried with sauces such as Nyonya curry and assam pedas.

Save space for dessert, because the spread includes treats like durian pengat, gula Melaka durian mousse cake, ondeh ondeh, Nyonya kueh, bubur cha cha, and even a DIY-style ice kacang station with condiments. If you’re visiting for high tea, you’ll also find items such as kaya croissant, ayam buah keluak tartlet, beef cheek rendang puff, and a dim sum basket.

Buffet Price Time
Lunch buffet $36.80++ 12 pm to 230 pm
Dinner buffet $39.80++ 6 pm to 10 pm

The Buffet Restaurant at M Hotel promotions

Enjoy discounted rates of up to 50% on your buffet via Eatigo, or snag 10% off when you dine in a group of 4 and above.

The Buffet Restaurant at M Hotel 

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Tiffany Cafe & Restaurant at Furama City Centre (from $55++)

 

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Tiffany’s is a solid pick for diners who want a little bit of everything in one sitting. The restaurant brings together Asian and Western flavours in a generous buffet spread, with unlimited servings of crisp salads, fresh seafood and sashimi, Western grills, local favourites, and house-made desserts.

Whether you’re planning a meal with family, friends, or colleagues, Tiffany’s offers a polished yet approachable dining experience with plenty of variety. You can expect everything from tender roasts to familiar hawker-style dishes, alongside sweet treats to round off the meal.

Lunch buffet prices start from $55++ from 12 pm to 230 pm, while dinner is priced from $59++ from 6 pm to 10 pm. There’s also an all-day dining à la carte menu available from 12 pm to 10 pm for those who prefer something made to order.

Meal Price Time
Lunch $55.00++ 12 pm to 230 pm
Dinner $59.00++ 6 pm to 10 pm

Tiffany Cafe & Restaurant at Furama City Centre

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This article was first drafted with the help of AI and later reviewed and refined by the author.