Chinese New Year (CNY) is when we tell ourselves that it’s ok to eat more and indulge because those extra calories from all the massive meals are totally worth it when you’ve got delicious food to eat. In the true Year of the Horse spirit, we say charge ahead and enjoy the feast!
In the lead-up to the occasion, there are all the snacks and goodies as well, from sweet, pillowy pineapple tarts, buttery smooth kueh lapis, to crispy love letters, melt-in-your-mouth kueh bangkit and the hot favourite, tasty bak kwa (which deserves an entire article of its own).
While most Singaporeans naturally think of the golden morsels of Kele’s pineapple tarts and Bengawan Solo's cakes and cookies, there are plenty of other bakeries that dish out the same delectables, and for a fraction of the cost.
We’ve done a roundup of some of the bakeries and shops in Singapore to get CNY goodies for 2026.
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Pineapple tarts in Singapore prices 2026
Images: Baker's Well (left), Kele (right)
Whether they come as golden, melt-in-your-mouth spheres hiding a jammy core or the nostalgic open-faced flower shape, pineapple tarts are the undisputed “canon event” of Chinese New Year.
However, comparing value across bakeries can be tricky, as everyone packages their tarts differently—some by weight, others by piece count. To help you budget for the binge, we’ve sorted the list below simply by price per bottle or box.
Pineapple tarts seller | Pineapple tarts price 2026 |
$19.90 (500g for open-faced pineapple tarts, pineapple balls) | |
$20.80 (16 – 18 pcs) | |
$29 (Kueh Lapis) / $39 (Lunar New Year Gift Bag) / $49 (CNY Premium Gift Box) | |
$21.90 (U.P. $47.74, ~26pcs) | |
$24.90 (320g for traditional Nyonya, pineapple balls) | |
$28 (grande) / $30 (royale) | |
$28 (330g) | |
$29.80 (regular) / $52.80 (large) | |
$35.80 (~30pcs, traditional pineapple tarts) | |
$38.80 (Original Milk Pineapple Tart Truffles) |
We’ve listed prices for basic, traditional pineapple tarts above. That said, some bakeries go beyond the traditional offerings. Pineapple Tarts Singapore, for instance, sells tarts in different shapes and styles, including open-faced pineapple tarts, pineapple balls and pillows, as well as a range of flavoured options such as mala, cheese, salted egg and charcoal truffle.
Popular bakeries like La Levain in Jalan Besar and Crème Maison Bakery in Tai Seng have also launched Chinese New Year goodies for 2026. However, for these bakeries, details such as the weight or number of pieces per bottle aren’t always clearly stated, which makes it harder to compare for value directly.
Most of the bakeries accept online orders, but do note that some may stop taking pre-orders once their pineapple tarts sell out, especially closer to Chinese New Year. If you have a specific bakery in mind, it’s best to order early or head down to the shop before stocks run out.
If you’re shopping on a budget, supermarkets like NTUC FairPrice and Cold Storage also carry pineapple tarts from around $5.60–$6.20 and up, from brands such as Gin Thye and Glory. Don’t write them off just yet—some people swear by Glory’s pineapple tarts and prefer them over more expensive, artisanal options.
Kueh lapis in Singapore prices 2026
Images: IndoChili (left), Rainbow Lapis (right)
Another traditional favourite, kueh lapis is that dense, rich layered cake we love sinking our teeth into, savouring every moist bite of its Indonesian heritage. Unfortunately, this treat often comes with a hefty price tag—a direct result of the laborious work required to grill it layer by perfect layer.
Most shops typically sell them in huge 1kg slabs or smaller 500g blocks, and in 2026, prices really run the gamut. Depending on whether you’re satisfying a craving with a quick slice or investing in a ceremonial whole cake, you could be spending anywhere from under $20 to well over $100.
Here are some popular kueh lapis shops:
Kueh lapis seller | Kueh lapis price 2026 |
$4.80 (sliced) / $18.80 (quarter) / $30.80 (half) / $58.80 (whole) | |
$24 (250g) / $39 (500g) / $70 (1kg) | |
$38 (20x20x6cm; 1,100gm) | |
$15 (10pcs) | |
$33 (600g original spice lapis) / $63.50 (1.2kg) | |
$48 (medium) / $148 (large) | |
$42.80 (Original/450gm/17.5cm x 8.5cm) / $48.80 (Prune/550gm/17.5cm x 8.5cm) | |
$56.25 (U.P. $75 for 1kg) | |
$80 (1.2kg) | |
$79 (original) / $81 (lapis chocolate, coffee, pandan, rainbow) |
If you are after those rich, authentic Indonesian layers, "heavy hitters" like Deli Indo, Layers Batam, and IndoChili dominate the higher price tier. These bakeries specialize in dense, substantial cakes designed for impressive gifting—so naturally, the price scales up fast along with the weight.
However, OLLELLA stands out by offering flexibility. They sell smaller, accessible cuts alongside their grander slabs, which is perfect for sampling their signature spiced lapis without the sticker shock of a full-sized cake.
Here is a bit of a plot twist: Hotel cakes aren't always the priciest option. With the right promotions, the Singapore Marriott Tang Plaza Hotel often prices its kueh lapis competitively, sometimes even undercutting boutique bakeries. It turns out to be a solid deal if you want the prestige of a hotel brand for less.
Finally, you have the "old faithfuls" like Bengawan Solo and Kedai Kueh Kueh. They sit firmly in the premium range, but you know exactly what you are getting. With them, you are paying for the peace of mind that comes with a trusted household name.
Other CNY goodies: salted egg fish skin, prawn rolls, love letters, kueh bangkit & more
Images: All Things Delicious (left), Wang Lai Bakery (right)
A proper Chinese New Year celebration demands a full spread of indulgent snacks. You simply cannot skip the addictive salted egg fish skin, rich butter cookies, or those spicy prawn rolls that disappear by the handful.
The good news is that these savoury treats are typically much cheaper than the premium pineapple tarts and layer cakes. You will only see the price jump if you opt for the luxury labels.
We broke down the costs between the famous branded sellers and the everyday options to help you choose:
CNY goodie | Branded bakery prices | Non-branded bakery prices |
Salted egg fish skin | $19 (210g) | $8.88 (113g) |
Love letters | $28.50 (1 tin) | $7.90 (300g) |
Sugee cookies | $26.50 (1 tin) | $7.49 (300g) |
Kueh bangkit | $15.90 (335g, U.P. $31.80) | $5.50 (300g) |
Prawn rolls | $25.80 Prawn Roll (300g) | $9.30 (U.P: $10.34/350g) |
The price difference is staggering when you compare these specialty shops against supermarket staples like NTUC FairPrice. Even after adjusting for quantity to get a fair baseline, the premium for branded goods is undeniable.
It really comes down to what matters most for the occasion. You might pay the extra premium to support a favorite local baker or to ensure the "right" label is on the table for relatives who care about prestige. On the other hand, if the goal is simply to enjoy a quiet snack at home, the budget-friendly supermarket version often makes the most sense.
Chinese New Year goodies from hotels
If you fancy yourself more artisanal goodies from hotels, we have a hack to let you enjoy your snacks without breaking the bank. Your secret weapon? Your credit card. Many hotels offer discounts for credit cardholders from banks like DBS/POSB, Citibank, UOB, OCBC, HSBC, and Maybank—some up to 20% off!
Click the links below to view:
- DBS food and dining promotions
- Citibank food and dining promotions
- UOB food and dining deals
- HSBC food and dining deals
- OCBC food and dining promotions
- Maybank food and dining promotions
Chinese New Year is the time to feast and be with your loved ones. Share the calories by sharing this article with your friends and family!
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